No, Fredstone will not burst or crack in the grill, you are actually able to take it direct from the freezer and put it in the hot grill, and it will still not crack. Fredstone is the only stone on the market that will not brake due to temperature.
The size you purchase ultimately depends on the size of your grill or oven. It must have approximately 2” of space on all sides of the stone. We currently carry three different sizes: Round 16”, Round 19”, Oval 23x16”
Yes, No matter what pizza, bread or pastry you are baking, Fredstone will help you give the best result possible. Whether you’re baking bread at 350F or pizza at 650F (or even higher) Fredstone will work perfectly.
Yes and No, Fredstone can be placed directly on all grates in the grill as long as they are not porcelain coated. The extreme temperature during cooking pizza can cause the porcelain to stick to your Fredstone.
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